Ruby Chocolate

Hailed as the 4th kind of chocolate, ruby chocolate gets its reddish-pink colour from unfermented cocoa beans. With a texture that is lusciously smooth, the taste is a delightful fusion of a berry tartness with hints of sweetness. This bar of chocolate is distinctive both in its colour and fruity flavour.

Your FANTASIE is
Ruby Chocolate, Belgium, Gluten-free

With a 75-year-old legacy as one of the original chocolate makers of India, Fantasie has been crafting the universally beloved food since 1946. Generations of experience, well-preserved recipes and techniques, and quality ingredients are skillfully blended into Fantasie’s celebrated selection of craft chocolates.

Nutritional Information per 100 grams:

Energy 568.00 kcal
Proteins 6.20
Carbohydrates 51.70
Fat 36.80

Net Weight:
100 Grams

Ingredients:

Sugar, Cocoa Powder, Full Cream Milk Powder, Cocoa mass, Skimmed Milk Powder, Milk fat, Citric Acid, emulsifier: soya lecithin, natural vanilla flavouring.

Shelf Life:
Best within a week of purchase
Expiry 6 months from the date on packaging

Storage Instruction:
Re-pack the chocolate after consuming it. Store in a cool, airtight and dry place or the refrigerator.